Hors
d’Oeuvres
| Home-made
Rich Vegetable Soup |
£4.50 |
| Garlic
Mushrooms in Wine |
£5.75 |
| Fried
or Grilled Halloumi |
£5.75 |
| Fresh
Melon |
£4.25 |
| Pâté
Maison |
£5.75 |
| Smoked
Salmon |
£8.75 |
| Prawn
Cocktail |
£7.25 |
| Fried Witch |
£7.50 |
| Egg
Mayonnaise with Prawns or Anchovies |
£6.25 |
| Smoked
Mackerel |
£5.25 |
Pastition
Macaroni & lean minced beef in a white
sauce, sprinkled with cheese & crisped under the grill |
£5.75 |
Melon
Parma Ham
A very popular starter Italian-style, with
fresh melon and genuine smoked ham |
£9.25 |
Hummus
A spicy purée of chick peas, olive
oil, lemon and garlic |
£5.25 |
Taramasalata
Smoked Cod Roe combined with lemon, olive
oil, garlic and onion make up this famous Greek dish |
£5.25 |
Fish
We
buy fish locally everyday to ensure that it is always sea
fresh. Please ask for today’s selection. The following dishes are always available.
Grilled
Halibut Steak topped with Cheese Sauce
|
£15.75 |
| Grilled
Dover Sole (On or off the bone) |
Market
Price |
Scampi
Provencale
Fresh Scampi in a sauce of mushrooms, onions,
garlic, tomatoes and cream |
£16.75 |
Fried
Scampi
The finest selected scampi, deep fried
in a light crispy coating |
£15.75 |
Grilled Plaice
Grilled with Olive oil and lemon |
£15.75 |
Sea Bass
Grilled with Olive oil and lemon |
£13.75 |
Meze
A
Mediterranean Feast at your table! If your party agrees, we
ill make your meal an occasion to remember, with a seemingly
endless supply of dishes of many kinds. Hummus, Taramsalata,
garlic prawns, deep fried goujons of fish, kebab, kleftiko,
garlic mushrooms, salads and the list will go on as long as
your appetite lasts! We promise you will be delighted with
the variety and range of tastes and textures. Meze is much
more than a meal, it is an eating experience!
£27.50
(per head)
Continental
Dishes
Fillet
Steak Stroganov
Chunks of the finest fillet steak in
a sauce of mushrooms, fine red wine, tomatoes and cream,
with garlic and onion
|
£14.95 |
Tournedos
Chasseur
A prime fillet steak in a sauce combining
fine red wine, fresh tomatoes, onions and mushrooms with
a touch of garlic
|
£16.75 |
|
Moussaka
The classic Greek dish of aubergines,
lean minced beef and white sauce, topped with cheese
and crisped under the grill.
|
£12.95 |
Pork
Afelia
Pork fillet marinated in wine, then fried
in coriander, makes this dish a mouth watering delight |
£13.75 |
Chicken Othello Kebab
Cubes of meat marinated in herbs and olive
oil, then cooked on the Charcoal Grill
|
£11.75 |
Kebab
à la Greque
Cubes of meat marinated in herbs and olive
oil, then cooked on the Charcoal Grill
|
£12.75 |
Tournedos
Rossini
Fillet steak with a slice of home-made
pate, a fine sauce of tomatoes, cream, full bodied red
wine, and a slice of toast to retain the meat juices
|
£16.25 |
Veal
Escalope Chasseur
An escalope of veal in breadcrumbs with
a delicious Chasseur sauce
|
£16.95 |
Veal
Parmesan
An escalope of veal in breadcrumbs, cooked
and topped with your choice of Parmesan and Cheddar cheese
|
£17.25 |
Entrecôte
Marchand de Vin
A prime entrecote steak cooked in a rich
red wine sauce with cream and onions and a hint of garlic
|
£17.25 |
Steak
Diane
Thinly sliced steak cooked in a brandy
based sauce with cream and mushrooms to make this famous
French dish
|
£15.25 |
Pepper
Steak
Steak dipped in freshly ground black pepper,
then cooked in a sauce of green peppercorns, fresh cream
brandy and wine
|
£16.25 |
Chicken
à la Crème
Breast of chicken in a delicious fresh
cream, white wine and mushroom sauce
|
£11.95 |
Chicken
Chasseur
Breast of chicken cooked in a mushroom
white wine and onion sauce
|
£11.95 |
Klefdiko
Greek style roast lamb, marinated in garlic,
bay leaf and oregano
|
£14.25 |
Chicken Stroganoff
Chunks of the finest chicken cooked in a sauce of mushrooms, fine red wine, tomatoes and cream,
with garlic and onion
|
£12.75 |
Half
Roasted Duckling
A half duckling boned, roasted with herb
stuffing and served with a choice of Apple or Cherry sauce
|
£15.25 |
From the Charcoal Grill
Mixed
Grill a la Othello
With
lamb chop, steak, pork steak and gammon
|
£16.25 |
Fillet
Steak
|
£16.95 |
| Sirloin
Steak |
£14.75 |
| “T”
Bone Steak |
£18.25 |
| Porterhouse
Steak |
£16.95 |
| Grilled Chicken |
£10.75 |
| Gammon
with Egg or Pineapple |
£12.75 |
| Lamb
Chops |
£14.95 |
| Grilled Loin of Pork |
£11.75 |
Vegetables
Wherever
possible we use only fresh vegetables. Please ask
for availability.
Chefs
selection of Potato & Two Vegetables £3.25 |
Choice
of Potatoes
|
£1.50 |
Braised
Celery |
£1.60 |
| Mushrooms
|
£1.30 |
Creamed
Cauliflower |
£1.70 |
| French
Fried Onions |
£1.75 |
Broccoli
|
£1.40 |
| Fried
Tomatoes |
£1.30 |
Asparagus
Tips |
£2.75 |
| Tossed
Salad |
£2.75
|
French
Beans |
£1.40 |
| Garden
Peas |
£1.20
|
Spinach
|
£1.90 |
| Carrots
|
£1.20 |
Rice
(Fried) |
£1.40 |
Sweets
Selection
of freshly made sweets including
Crepe Suzette
From
£4.75 to £8.75
Cheeseboard
A
selection of English and Continental cheeses
|
£5.75 |
Coffee
Filter
Coffee served with fresh cream and after dinner
mints
|
£2.25 |
Turkish
Coffee
|
£2.50 |
Liqueur
Coffee
|
£5.75 |
|
|
Download menu 
